kpd mrk yg mnt artis korea, korean drama, korean variety show & ape2 sahaja yg bkaitan dgn korea mst dh biasa dgr pkataan "ddokbukki (떡볶이)" atau in english "spicy rice cake" atau ble dmelayukan ia bbunyi "kek nasi pedas". ok, sila jgn translate.
ddokbukki ni biasenye dilihat ble mmbr2 family outing nk msk utk org2 kg, ble mmbr2 running man sebuk ni completekn mission & kta juga dpt mlihat mmbr2 CN Blue masak bnde ni ble seohyun dtg umah dieorng time WGM.
nk jdkn cte, smlm time pegi JJ Wangsa Maju ak nmpk ingredient for ddokbukki. tnpe bfikir panjang ak pn bli je? halalkah? since rice cake tu dbuat from beras and air je and chilli paste plak dperbuat drpd chilli, so ok. Actually b4 bli ak tnye kakak wdad yg ade adk yg bljr dkt korea. Lps tu bru ak yakin beli ingredient tsebut.
both of main ingredient made in korea.
ingredient2 laen mrupakan bahan2 common yg bley ddapati dmalaysia.
cara2 nk masak;
ble ak utube resipe ntuk bende ni actually ade bnyk cara nk msk die sbnrnye.
1. for broth or soup base, didihkn air and letak ikan bilis or fish cake or fish stock. x kesah mne 1. ade gak yg ak jmpe for soup base kne ltk kelp, tp mcm x pyh pn xpe. for ikan bilis and fish cake, didihkn dgn air for bout 5mnt je and then kluarkn.
2. after that letak chilli paste. bnyk mne ikot tahap kpedasan ksukaan korang.
3. for sweetness, ade 2 choice sme ade nk ltk honey or gula. bnyk mana ikut sesedap rse.
4. ntuk vegie pn ade bnyk options. klu x ske sayur, ltk daun bwg je pn xpe. klu yg ske sayur bley letak kobis & carrot. bg spe2 yg gne fish cake for broth, bley ltk blk fish cake kt dlm ddokbukki.
5. kacau smpai pekat and then siap! simple je. (hey, i'm mr.simple!)
mmandangkn ingredient kt dlm peti ais x mcukupi, ak buat gne ape yg ade je.
sedapkah? ok la, not bad. sbb x prnh rse yg kt korea pnye ak pn x tau ak pnye ni sbnrnye sdp ke x but bg ak ok la. slmt mcuba la kpd mreka yg nk cuba.
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